16 Mixed Fine Chocolate Collection

Your box contains 16 selected handmade Liza Green Artisan Chocolates selected from the House Collection Menu. 

WHAT YOU GET IN THE BOX:  Each box contains 16 chocs including a full colour tasting menu.  The final choice of fresh chocolates in the box may change to keep in step with the seasons & the availability of the best & freshest ingredients.

The final choice of fresh chocolates in the box may change to keep in step with the seasons & the availability of the best & freshest ingredients.

PACKAGING:  Please note that we develop and improve the packaging of our handmade chocolates all the time.  So it may vary from the photographs shown on the website!

BOX SIZE & WEIGHT:  Box dimensions Length: 224mm, Width: 162mm, Height: 35mm.  Net weight is 200 grams, average 8 grams per chocolate. 

In the 16 Box you get Liza's full selection of 9 unique flavours.  Here is the current House menu of our different chocolates and flavours:

Here is a list of the flavours in the box:

• Passion Fruit Banana: A Great Taste Award Winner! Vibrant passion fruit meets laid-back banana – a tropical flirtation in white chocolate
• Minty! Our unique take on the after dinner classic treat & another Great Taste Award Winner. Finest Belgian dark chocolate & cream infused with fresh mint.
• Chilli & Orange: Citrusy orange & smooth cream meet dark chocolate with a cheeky chilli kick. Nestled in a dark chocolate shell flaked with pure gold leaf. It’s inflation proof!
• Sea Salt Caramel: A crowd pleaser! Salted caramel made with muscovado sugar, cream and just the right hit of sea salt. Simple, rich, irresistible.
• Winter Strawberry Vanilla: A luscious vanilla bean ganache nestled in a handmade pate de fuit. A cool classic with a touch of luxury.
• Milk Hazelnut Crunch: Ground roasted hazelnuts and milk chocolate crafted into a smooth, nutty praline centre with a hint of crunch.
• Dark Hazelnut Crunch: Rich dark chocolate pairs beautifully with sweet roasted hazelnuts and a sprinkle of toasted cocoa niblets.
• Apple Pie: Vibrant fresh apple puree with caramelised chocolate, finished with a spiced Biscoff biscuit crunch. Encased in a caramel & white chocolate shell.
• Chocolate Caramel: Velvety, slow-cooked house caramel meets the bold intensity of premium, high-cocoa dark chocolate. Encased in a hand-painted milk chocolate shell.

To ensure your delicious chocolates arrive as fresh as possible, we send them via Royal Mail Tracked 24. This premium service includes full online tracking so you can follow your chocolates every step of the way.

Please note the following important details regarding your delivery:

• Delivery timing: This service operates Monday to Saturday only and does not deliver on Sundays. While Royal Mail aspires to deliver your parcel the next working day after dispatch, please note that next-day delivery is an aim rather than a absolute guarantee, and it can sometimes take a little longer.
• Tracking your package: Once your chocolates are on the way, we will provide you with a tracking reference number. It is the customer's responsibility to monitor the tracking updates via Royal Mail to see when delivery is expected.
• Delivery to your address: We happily pay for the full tracked delivery service to the exact shipping address you supply at checkout. However, if no one is available to accept the parcel at home, we are not responsible for picking it up or coordinating the collection.
• Potential extra charges: If Royal Mail is unable to deliver and must store your parcel for collection at a local depot, or if you need to arrange a redelivery, please be aware that Royal Mail may charge you an additional fee for holding or processing the items.
• Planning for a later date: If you would prefer your order to arrive at a later date, please leave us a note at the time of order requesting a delayed delivery, and we will happily dispatch it closer to your preferred time.

Flavours and Ingredients:

Milk chocolate (34% minimum dry cocoa solids) including whole milk powder, butter, cream, glucose, muscovado sugar, sea salt, vanilla, sucrose. 

White chocolate (28% minimum dry cocoa solids) including whole milk powder, emulsifier, soy lecithin, natural vanilla flavouring, cream, butter. 

Dark chocolate minimum (54% minimum dry cocoa solids) including sugar, cocoa butter, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring. 

Banana puree, passion fruit puree, fresh mint leaves, invert sugar. Sorbitol, chilli flakes, orange zest, chilli oil. Vanilla beans, strawberry puree, butter, cream, pectin, citric acid. Ground hazelnuts, caramelised sugar, maize, barley extract, roasted hazelnuts.

Potential Allergens:

• Dairy: Milk, butter, cream
• Soy 
• Hazelnuts
• Nuts
• Barley
• Peanuts (trace elements)
• Chilli
• Edible Gold Leaf

We use the best, finest, freshest ingredients.  We also don't fill the chocolates with stabilizers or other nasties.  The chocolates should be at their best for 6 weeks from when you recieve them.  If stored well they can last a bit longer than the "use by" but they won't be at their shiniest freshest best.  

Shelf life is maximised by storing well away from any heat or light source ideally in a cool dark room.   A wine cooler is the perfect place but any cool or non heated room will do. 

Ideally just take your chocolates out of the fridge a hour before you taste them to get the full flavours.